Sales 
Managing HACCP, BRC, IFS, Global Food Safety Initiative (GFSI), and other food industry safety guidelines can present a range of challenges for global food businesses.
IoT Temperature Monitoring in Food Service Is Just the Beginning
In this episode of the Telaid Tech Connect podcast, host Beth Bergmann interviews Thom Schmitt, VP of Sales at ComplianceMate, a SaaS solution cloud technology company specializing in food safety monitoring. Thom discusses the evolution of food safety technology, how IoT can increase operational efficiency and reduce shrink, and the importance of environmental and sustainability goals in the food…
Food Safety in School: A Guide for Administrators
As a school administrator, foodservice manager, district official, or another school leader, you are responsible for overseeing your institution’s foodservice and safety protocols. Our comprehensive guide will help you improve child nutrition programs, keep food safe, and enhance your food safety awareness.
Making the Grade: How Combining Software and Technology Improves Food Safety
Whether it’s an on-campus restaurant, prep area or cafeteria, the importance of food safety compliance in schools cannot be understated. Manual temperature checks can leave food vulnerable to spoilage, risking foodborne illness. Thankfully, many food and nutrition services are using software and technology for food safety and regulatory compliance.
