Your bottom line is our top priority. ComplianceMate's customers see increased profitability in a very short period of time. This is driven primarily by reduced food waste and lower labor costs, resulting in a minimum return of $4 for every dollar invested.
Implementing ComplianceMate across your organization can deliver high-impact results:
Let’s explore the various ways that ComplianceMate can benefit executives in the food service industry and all related businesses.
By reducing health risks and promoting better food handling practices, ComplianceMate can lower a variety of expenses at each of your sites.
Minimize food safety risks – Foodborne illness incidents can inflict serious harm on your place of business—not just in legal costs but also in damage to the reputation of your brand.
ComplianceMate technology helps prevent foodborne illnesses by detecting any temperature-control failures before or as they occur. That means corrective action can be taken immediately once a manager receives the transmitted alert. As a result, spoiled food is avoided and never reaches your customers.
Early detection of equipment obsolescence - When temperature-controlled storage containers fail, it often results in substantial waste of food. Food stored in the temperature “danger zone” soon becomes spoiled. Sometimes, the total costs run into the tens of thousands of dollars. Catastrophic failures of this sort can also disrupt workflows until new equipment can be installed.
These incidents are usually avoidable, as compressors and other components tend to decline slowly, over a period of weeks or months. The ComplianceMate system can detect gradual decay of equipment by recording relevant data on a daily basis. You’ll have the data you need to address any performance issues on your terms and on your schedule. ComplianceMate can be a major benefit to your loss-prevention efforts.
Auditing compliance - Being able to prove compliance to food-handling laws and regulations is vital to avoid penalties from public health agencies. With ComplianceMate, temperature and checklist records are stored in a secure cloud-based environment for easy access. This can lead to a significant improvement in audit scores and an elimination of compliance issues.
Lower energy consumption - Restaurants are energy-intensive environments that can rack up huge bills just keeping equipment running properly. ComplianceMate's temperature-monitoring system can lower these kinds of expenses.
By tracking the temperatures of storage units over time, it's possible to detect when equipment isn't operating at peak efficiency. This enables you to pinpoint and proactively address weaknesses in these areas.
Reduce labor costs - ComplianceMate digital checklists give employees the tools they need to work efficiently and complete routine inspections quickly. By boosting workforce productivity and reducing the amount of time employees take to learn a task and time needed to perform their duties, you can keep labor costs under control. Automating these kinds of employee tasks can also decrease the financial burdens caused by human error.
Multi-site analytics - ComplianceMate allows you to monitor multiple sites and view performance data associated with each one. With this information, you can compare operations at different sites and make informed decisions about which locations need improvement. The enterprise solution enables you to make data-driven decisions and enhance your strategic operations.
Trusted by industry leaders, ComplianceMate’s innovative food safety technology can support your decision-making process. Whether you’re responsible for one grocery store, several locally based full-service restaurants, or a nationwide chain, you should see a significant annual ROI with ComplianceMate.
*Subject to change internationally.