When your goal is providing the highest level of food safety and quality assurance (FSQA) in your establishment, ComplianceMate is the system you need to use.
ComplianceMate food safety monitoring tools help you succeed with:
The average customer reduces their HACCP-related labor costs by over 50% while seeing a 20% improvement in audit scores.
Hazard Analysis and Critical Control Points (HACCP) is a management system intended to keep food from becoming compromised by physical, chemical, or biological contaminants. Widely used in the food industry, HACCP is essentially a proactive safety system. When properly managed, it works powerfully to prevent, eliminate, or reduce the kinds of operational issues that can lead to contamination and food waste.
There are seven distinct HACCP principles:
When it comes to carrying out an HACCP plan, there is no better aid than ComplianceMate.
ComplianceMate oversees many of the actions involved in HACCP compliance and supports your overall FSQA efforts. This highly effective HACCP monitoring system offers several important benefits, such as:
The ComplianceMate automated food temperature monitoring system gives you the tools necessary to augment your FSQA procedures, reduce food loss, streamline workflows, and prevent illness-related lawsuits. Whether you manage one location or a multi-region chain, this cloud-based system is an invaluable complement to your HACCP plan. Schedule a demo today.
*Subject to change internationally.